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Bridesmaids' held bouquets made up of calla lilies and light pink hydrangea.
While our gorgeous bride, Meghan, walked down the aisle holding a bouquet of white hydrangeas, light pink garden roses, orchids, and stephanotis.
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Red floral arrangements surrounded by candlelight really set the mood for this reception at Pierre's Restaurant .
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Thank you to Eric Cheesman from Third Eye Imagery for the beautiful photos